Scotch eggs with garlic sauce

Scotch eggs with garlic sauce

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Scotch eggs with garlic sauce. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Scotch eggs with garlic sauce is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They're nice and they look fantastic. Scotch eggs with garlic sauce is something that I've loved my entire life.

Many things affect the quality of taste from Scotch eggs with garlic sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scotch eggs with garlic sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Scotch eggs with garlic sauce using 4 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Scotch eggs with garlic sauce:

  1. Eggs
  2. Sausages
  3. Breadcrumbs
  4. Cooking oil for frying

Instructions to make to make Scotch eggs with garlic sauce

  1. Boil eggs
  2. Use one sausage per egg. Remove skin, flatten and wrap around egg.
  3. Coat with egg wash and bread crumbs. Do two coats to get a crispy finish. Deep fry.

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Any-night-of-the-week Scotch eggs with garlic sauce. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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