Sausage stew with boiled mchicha....

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Sausage stew with boiled mchicha..... One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we must first prepare a few ingredients. You can have Sausage stew with boiled mchicha.... using 11 ingredients and 7 steps. Here is how you cook it.

I love trying out new recipes.....

Ingredients and spices that need to be Make ready to make Sausage stew with boiled mchicha....:

1. 250 mgs sausages
2. 2 large tomatoes diced
3. 1 large onion diced
4. 1 large hoho chopped
5. 1 dania chopped
6. Mashed garlic
7. Mchicha
8. Royco
9. Water
10. Cooking oil
11. to taste Salt

Instructions to make to make Sausage stew with boiled mchicha....

1. Deep fry the sausages until they are cooked.
2. Dice the sausages into pieces and set aside.
3. Fry onions until golden brown then add the mashed garlic and cook for 5mins.
4. Add tomatoes,hoho and cover with a lid and let it cook for 10mins.
5. Add the sausages, royco and Dania cook for 10mins.
6. In a different sufuria add mchicha, salt and boil for 5mins.
7. When ready serve with ugali.

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