Scotch eggs
Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, Scotch eggs. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Scotch eggs is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. Scotch eggs is something which I have loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Scotch eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scotch eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can cook Scotch eggs using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Scotch eggs:
- 1/2 lb sausage
- 4 eggs
- To taste:
- Pepper
- Garlic powder
- Onion powder
Steps to make to make Scotch eggs
- Had boil, rinse in cool water and peel.
- Mix spices to taste with sausage and make a flat thin patty and wrap around eggs.
- Fry on low in a skillet until browned and fully cooked, about 10 minutes.
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So that's going to wrap this up for this exceptional food Recipe of Speedy Scotch eggs. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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