Sausage wraps

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Sausage wraps. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Sausage wraps is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. Sausage wraps is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Sausage wraps, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage wraps delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Sausage wraps using 3 ingredients and 4 steps. Here is how you cook that.

In this recipe you use whole sausages

Ingredients and spices that need to be Get to make Sausage wraps:

1. 6 sausages or chipolatas
2. Oil for frying
3. 100 g puff pastry

Steps to make to make Sausage wraps

1. Preheat your oven to 200 degreea.shallow fry the sausages till ready.place in a plate
2. Roll the puff pastry into a thin rectangle.cut them into strip.for this recipe I normally use leftover strips
3. Wrap the sausages in the strips
4. Egg wash.put in a baking dish lined with parchment paper and bake for 25 minutes

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