Wors chip roll

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Wors chip roll. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Wors chip roll is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Wors chip roll is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Wors chip roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wors chip roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wors chip roll is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Wors chip roll using 5 ingredients and 5 steps. Here is how you cook that.

Give your traditional boerewors roll abit of a zing with some atchar

Ingredients and spices that need to be Take to make Wors chip roll:

1. 1 hotdog bun
2. 1 medium sized wors
3. 2 tbs caramelized onions
4. 3 tbs spicy atchar
5. 1 handful deep fried or baked fries

Instructions to make to make Wors chip roll

1. Fry your wors
2. Butter your hotdog bun
3. Place your cooked wors inside the bun
4. Add your caramelized onion as well as your atchar
5. Finally add on your fries and INDULGE

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So that's going to wrap this up with this special food How to Prepare Super Quick Homemade Wors chip roll. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!