Chicken and Chorizo Shakshuka

Hello everybody, it is John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Chicken and Chorizo Shakshuka. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken and Chorizo Shakshuka is one of the most well liked of current trending meals in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Chicken and Chorizo Shakshuka is something that I have loved my whole life.

Many things affect the quality of taste from Chicken and Chorizo Shakshuka, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Chorizo Shakshuka delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken and Chorizo Shakshuka is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken and Chorizo Shakshuka estimated approx 45 mins.

To begin with this particular recipe, we must prepare a few components. You can have Chicken and Chorizo Shakshuka using 14 ingredients and 5 steps. Here is how you can achieve it.

A variation of the traditional North African Shakshuka. Easily one of my favourite meals to make.

Ingredients and spices that need to be Prepare to make Chicken and Chorizo Shakshuka:

1. 400 g chopped tomatoes
2. 1 Chicken breast
3. 50 g Chorizo
4. 2 tsp Garlic
5. 2 tsp Hot paprika
6. 2 tsp Cumin
7. 1 tsp Hot chili powder
8. Red Pepper
9. 1 large Spring onion
10. 50 g Feta
11. 2 eggs
12. Black pepper to garnish
13. Chili flakes to garnish
14. Chives to garnish

Steps to make to make Chicken and Chorizo Shakshuka

1. Fry diced chicken and chorizo in heated oil for 4-5 minutes on a medium to high heat.
2. Turn heat down to medium and add pepper and onion, continue to fry for 4-5 minutes.
3. Add tomato and spices, cook for 20 minutes.
4. Create indents for the eggs. Add the eggs and wait until set, don't stir, add feta.
5. Garnish with chives, chili flakes and black pepper.

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So that's going to wrap this up with this special food Steps to Prepare Homemade Chicken and Chorizo Shakshuka. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!