Fried Cabbage with Sausage

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Fried Cabbage with Sausage. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fried Cabbage with Sausage is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Fried Cabbage with Sausage is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Fried Cabbage with Sausage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Cabbage with Sausage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Fried Cabbage with Sausage using 7 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Fried Cabbage with Sausage:

1. 1 stick Butter
2. 1 small head of Cabbage
3. 1 small Onion
4. 1 lb smoked sausage
5. 1 can diced rotel tomatoes
6. 1/2 tsp Salt
7. 1/2 tsp Pepper

Instructions to make to make Fried Cabbage with Sausage

1. Melt butter in large skillet
2. Add cabbage, onion, and cook on medium high for about 5 minutes stirring to keep from sticking to pan.
3. Add remaining ingredients, cover and simmer for 20-25 minutes.

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So that's going to wrap it up for this exceptional food Simple Way to Make Any-night-of-the-week Fried Cabbage with Sausage. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!