Sausage, ham & pineapple pizza #author marathon

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Sausage, ham & pineapple pizza #author marathon. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Sausage, ham & pineapple pizza #author marathon is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Sausage, ham & pineapple pizza #author marathon is something that I have loved my entire life.

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Just in addition, the time it takes to cook Sausage, ham & pineapple pizza #author marathon estimated approx half ripe.

To begin with this recipe, we must prepare a few components. You can cook Sausage, ham & pineapple pizza #author marathon using 13 ingredients and 12 steps. Here is how you can achieve it.

Now this one accompanies my cold drinks.

Ingredients and spices that need to be Make ready to make Sausage, ham & pineapple pizza #author marathon:

1. 500 g all purpose flour
2. 1 tsp yiest
3. 2 tbsps sugar
4. 1 tsp salt
5. 20 pcs sausages
6. 200 g beef brawn
7. half ripe pineapple
8. 200 g cheddar cheese
9. 3 tbsps Cooking Oil
10. dhania
11. 2 Royco cubes
12. 2 onions diced
13. 3 large tomatoes & 2 cloves garlic blended together

Instructions to make to make Sausage, ham & pineapple pizza #author marathon

1. Put the flour, salt and yiest together and knead until soft. Cover with cling film and let it ride to double it's size. (1 hour)
2. As you wait for the dough to rise, fry onions until soft then add the tomato puree and simmer for 15 minutes stirring until it becomes a thick paste. Then set aside to cool.
3. Grate the cheese, cut the fried sausages, cut the brawn and pineapple into small pieces.
4. Roll out the dough and put it in an oiled baking tin.
5. With all the ingredients ready....
6. Apply the pizza sauce onto the dough.
7. Then put half the sausages on it.
8. Followed by all the ham.
9. Then the remaining sausages, then all the pineapples, then sprinkle the grated cheese and put in the oven at 200degrees for 20 minutes.
10. Remove from the oven and sprinkle dhania then put it back in the oven for 5 minutes.
11. Serve hot with your favorite cold drink and enjoy.
12. I love it sooooo meaty. Bon appetit!

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