Sausage Fried Rice - Chinese style

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Sausage Fried Rice - Chinese style. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sausage Fried Rice - Chinese style is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Sausage Fried Rice - Chinese style is something that I have loved my whole life.

Many things affect the quality of taste from Sausage Fried Rice - Chinese style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage Fried Rice - Chinese style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sausage Fried Rice - Chinese style is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sausage Fried Rice - Chinese style estimated approx 12-15 minutes.

To get started with this particular recipe, we must first prepare a few components. You can have Sausage Fried Rice - Chinese style using 13 ingredients and 5 steps. Here is how you cook that.

#cppassport #cppchina - Check out this quick one pot meal of Chinese style Sausage Fried Rice. This is a very easy and a simple recipe that can be dished out in a jiffy. Any leftover rice can be made use of to prepare this yummy recipe. Minimum of spices goes into it, yet there is no compromise in the taste and flavor. Assorted veggies that is easily available can be added. (For a veg. version, simply skip the sausages). It is light on the tummy and can be enjoyed just as it or with some side dish.

Ingredients and spices that need to be Make ready to make Sausage Fried Rice - Chinese style:

1. 2 cups cooked rice
2. 2-3 sausages
3. 2 tbsp oil
4. 1 tsp garlic
5. 1/4 cup spring onion (white part), sliced
6. 1/2 cup bell peppers & capsicum, chopped
7. 1/4 cup frozen green peas
8. 1 tbsp soya sauce
9. 1 tbsp chili sauce
10. 1 tbsp tomato ketchup
11. pinch salt or to taste
12. 1/4 tsp pepper powder
13. 2 tbsp spring onion (green part), chopped

Steps to make to make Sausage Fried Rice - Chinese style

1. Heat oil in a wok and stir fry the sausages till light brown. Keep aside to cool and then slice them diagonally.
2. Temper the remaining oil with red chilies, garlic, and spring onion (white part). Sauté for a minute.
3. Now add the chopped bell pepper, capsicum, and green peas. Sauté for a minute more.
4. Time to add the cooked rice, followed by all the sauces and a pinch of salt. Stir fry for 2 minutes.
5. Lastly, add the fried sausages and pepper powder. Sauté for a minute and switch off the flame. Garnish with spring onion (green part) and enjoy.

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So that is going to wrap this up with this special food Simple Way to Prepare Any-night-of-the-week Sausage Fried Rice - Chinese style. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!