Crockpot Red beans and rice

Crockpot Red beans and rice

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Crockpot Red beans and rice. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Crockpot Red beans and rice is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Crockpot Red beans and rice is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Crockpot Red beans and rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crockpot Red beans and rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crockpot Red beans and rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crockpot Red beans and rice estimated approx 15 mins.

To get started with this recipe, we have to prepare a few components. You can have Crockpot Red beans and rice using 11 ingredients and 7 steps. Here is how you can achieve that.

This is my rendition on a Cajun classic. I looked at dozens of recipes and took the main ingredients used in all of them and mixed them with my personal touches and this is what came of it.

Ingredients and spices that need to be Prepare to make Crockpot Red beans and rice:

  1. 1 14oz pack of smoked sausage
  2. 3 can kidney beans
  3. 2 tbsp pig butter (bacon grease)
  4. 1 green bell pepper
  5. 6 cup chicken broth
  6. 1 tbsp Cajun seasoning (I buy in bulk at natural food store you can use whatever brand you want)
  7. 1 tbsp granulated garlic
  8. 1/2 tsp celery seed
  9. salt
  10. pepper
  11. 4 cup rice (2 cups uncooked as rice doubles in size when cooking)

Steps to make to make Crockpot Red beans and rice

  1. Chop up peppers and sauage
  2. Fry up the peppers and sausage in the bacon fat (feel free to use whatever you want to fry it in for you health nuts but I like the flavor it gives) if not using bacon grease add dash of salt.
  3. Rinse canned beans and add to crock pot
  4. Add all the spices to the pot and mix in the chicken broth
  5. Add sautéed peppers and sausage when the sausage is good and browned.
  6. Let cook on low for 6-8 hours
  7. Pour over rice and enjoy

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Homemade Crockpot Red beans and rice. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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