Sausage Stuffing

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Sausage Stuffing. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sausage Stuffing is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. Sausage Stuffing is something which I've loved my whole life.

Many things affect the quality of taste from Sausage Stuffing, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage Stuffing delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Sausage Stuffing estimated approx 45 mins.

To get started with this particular recipe, we have to prepare a few components. You can cook Sausage Stuffing using 11 ingredients and 5 steps. Here is how you can achieve that.

This recipe makes a tasty stuffing for any occasion seeing how it is cooked in a roasting pan not a turkey. So is it stuffing, or dressing. You decide.

Ingredients and spices that need to be Take to make Sausage Stuffing:

1. 2 loaf bread
2. 1 medium onion, chopped
3. 1 lb pork sausage meat (no casing)
4. 1 cup celery, chopped
5. 1/2 cup butter, or margarine
6. 2 tbsp sage
7. 1 tsp garlic powder
8. 1 tsp black pepper
9. 1 tsp salt
10. 1 large egg
11. 1 cup water

Instructions to make to make Sausage Stuffing

1. Cut or tear bread into pieces approximately half an inch. Place in a very large pan
2. Put the next 4 ingredients into frying pan, fry over medium heat until onions are tender. When finished cooking, add to the bread.
3. Now add the sage, garlic powder, pepper, and salt to the bread and mix thoroughly
4. In a small bowl combine the egg and water, mix well. And to the bread mixture.
5. Put the bread mixture into a buttered pan, cover, and bake at 350°F for 30 minutes

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Favorite Sausage Stuffing. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!