Chicken Shawarma/Chicken Wrap with French Fries

Chicken Shawarma/Chicken Wrap with French Fries

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Chicken Shawarma/Chicken Wrap with French Fries. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Shawarma/Chicken Wrap with French Fries is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. Chicken Shawarma/Chicken Wrap with French Fries is something that I've loved my whole life.

Many things affect the quality of taste from Chicken Shawarma/Chicken Wrap with French Fries, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Shawarma/Chicken Wrap with French Fries delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Shawarma/Chicken Wrap with French Fries is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Chicken Shawarma/Chicken Wrap with French Fries using 19 ingredients and 9 steps. Here is how you can achieve it.

I made this food cz i really miss mecca. :'( Hopefully i will go there again soon. :') anyway, i dont know where shawrma actually from. Maybe from Turkey cz its smell like ottoman empire influence or something. Hehe Btw happy ramadan n enjoy my recipe good people :))

Ingredients and spices that need to be Prepare to make Chicken Shawarma/Chicken Wrap with French Fries:

  1. Tortilla/Pita Bread:
  2. 2 cup flour
  3. 1 tbsp salt
  4. 1 tsp baking powder
  5. 3 tbsp Vegetable oil or olive oil
  6. Warm water
  7. Minced Fried Chicken Seasonings:
  8. 2 garlic
  9. 1 pinch salt
  10. 1 pinch black pepper (optional)
  11. 1/4 lb chicken breast
  12. Other Fillings:
  13. French fries (you can see my previous recipe for homemade french fries)
  14. 1 tomato
  15. 1 cucumbar
  16. 3 lettuce or chinese cabbage or other green vegetables you like
  17. Tomato sauce (optional)
  18. Mayonnaise (optional)
  19. NOTE!!!!! if you dont like or dont have chicken you can replace it with sausage or other meat or fish

Instructions to make to make Chicken Shawarma/Chicken Wrap with French Fries

  1. Mix flour, salt, baking powder, vegetable oil and warm water. knead it into a ball. The dough has to be soft n not sticky.
  2. Cover with plastic wrap, put in a bowl and allow to double in size (leave dough for about 30 minutes)
  3. Once doubled in size remove from bowl n place on flat floured surface. Cut dough into 3 pieces.
  4. Then roll all dough into a flater shape with rolling pin as thin as possible
  5. Fry it on frying pan (without oil). cook for about 2 minutes for both side. Pita bread is ready.
  6. For fillings, lets start from chicken. Fry chicken with garlic and also a pinch of salt til golden brown. then chop-chop fried chicken
  7. Slice tomato n cucumbar into 6 slices
  8. Put lettuce, cucumbar, tomato, chicken and also french fries with mayonnaise and tomato sauce on tortilla/pita bread. Then roll it.
  9. Tadaaaaa shawarma is ready to serve now. *Best served warm/hot.

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This isn't a complete overview to fast as well as simple lunch recipes but its great food for thought. Hopefully this will certainly obtain your imaginative juices streaming so you can prepare tasty meals for your family members without doing a lot of square meals on your trip.

So that's going to wrap this up with this exceptional food How to Prepare Favorite Chicken Shawarma/Chicken Wrap with French Fries. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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