Katori chaat

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to prepare a special dish, Katori chaat. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Katori chaat is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Katori chaat is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Katori chaat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Katori chaat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Katori chaat is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Katori chaat estimated approx 40 minutes.

To begin with this recipe, we have to prepare a few components. You can have Katori chaat using 21 ingredients and 7 steps. Here is how you cook that.

#cookpadturns2

Ingredients and spices that need to be Get to make Katori chaat:

1. For katori:
2. 2 cup all purpose flour
3. 1/2 tsp salt
4. 2 tbsp hot oil
5. As needed water to knead
6. As needed oil for frying
7. For katori chaat:
8. 1 cup corn boiled
9. 1 potato boiled & cubed
10. 1/4 cup green chutney
11. 1 cup moong sprouts
12. 1/2 cup tamarind chutney
13. 1 cup curd / yogurt
14. 1 tsp kashmiri red chilli powder
15. 1 tsp cumin powder
16. 1 onion finely chopped
17. 1 tomato finely chopped
18. 1/2 cup sev
19. as needed leaves of coriander
20. to taste salt
21. 1 tsp chaat masala mixed in some fruits

Steps to make to make Katori chaat

1. Firstly, prepare maida dough.
   Now take a ball sized dough, and flatten it.
2. Dust flour as required and roll slightly thick.Make minute holes in the flattened dough with fork.
3. Place a small katori or cup and wrap the dough to give the required shape.Deep fry in hot oil.
4. Now fry the katori, till it turns golden and crisp.
5. Prepare chaat by assembling katori in a plate.Add in 1 tsp boiled corns, 1 tsp boiled and cubed potato, 2 tbsp moong sprouts, ½ tsp green chutney, 1 tsp tamarind chutney and 1 tbsp curd.
6. Also sprinkle chilli powder, cumin powder and salt.Add a tbsp of onion and tomato.Garish with 2 tbsp sev and few coriander leaves.
7. Serve katori chaat immediately, sprinkling chaat masala over it.

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So that's going to wrap this up with this exceptional food Recipe of Quick Katori chaat. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!